We guarantee quality right from the source

Fresh2You focus is on product specialization. We believe that top quality starts at the source: with refined and sustainable cultivation methods, smart techniques at our farms and the shortest possible chain. Through customized packaging and complete focus on quality we ensure that our products always arrive fresh, reliable and optimally presented to the customer.

To guarantee year-round continuity in availability, quality and presentation, we have our own cultivation locations in the Netherlands, Morocco and Senegal. From these locations we follow the seasons and grow according to the philosophy of Karel van Oers: with an eye for sustainability, continuity and the long term.

Our approach goes beyond our own cultivation. Fresh2You works closely with strategic cultivation partners who often produce exclusively for us. These partners grow according to the same quality philosophy and receive intensive cultivation guidance from Fresh2You. These strong collaborations allow us to deliver a wide and flexible range of fruit and vegetables of consistent top quality – available year-round.

From our growing locations in the Netherlands, Morocco and Senegal, we supply the highest quality broccoli, green beans, fine green beans, string beans, spring onions and Brussels sprouts, among others.

Corporate responsibility is at the heart of everything we do. We are committed every day to a sustainable future, with respect for people, product and planet. We are proud of this, because we believe that true quality goes hand in hand with a positive impact.

The chain in one hand
We have the entire chain from seed to finished product under our own direction. By growing ourselves, we distinguish ourselves in quality and availability.The following are notable in this regard:

Chain control from seed to delivery

Cultivation under Dutch and local management

Modern refrigeration and packaging facilities

Fast and efficient transportation

Expert in food safety

Sustainable cultivation

We protect, restore and promote the sustainable use of our ecosystems. Working together for a sustainable future with attention to biodiversity, soil and climate is in our DNA. We promote sustainable agricultural use and increase biodiversity. We strive to increase the share of renewable energy in our operation.

Soil Health

– Healthy soil can take a beating. Our plots are easy to work, crops take deep roots and stay healthy.

– Sustainable crop rotation is central to our cultivation programs. Therefore, we grow a wide range of products that reinforce each other in cultivation.

– A healthy and resilient soil needs fewer external inputs and is therefore less of a burden on the environment.

Efficient water use

We work with drip irrigation, where the required watering is determined on the basis of moisture measurements in order to match the watering to the need as optimally as possible. This allows us to save up to 30% water.

Conservation of biodiversity

Biodiversity supports and promotes many ecosystem functions, such as pollination, clean water and fertile soil.

Use of solar energy

At our locations, we use solar panels to meet our energy needs. In doing so, we use.

Sustainable business

We create livelihoods and support sustainable economic growth for our communities, workers and growers. We give employees perspective, as well as the creation of dignified jobs and the encouragement of entrepreneurship.

We build and support local community projects.

We provide our employees with a safe working environment, where we treat each other with respect. We comply with the strict SMETA standard and local laws and regulations regarding social insurance and taxes.

Quality Management

Quality Management

Quality management is an important part of our daily work. We see it as an integral part of our business philosophy and of the entire chain, from seed to consumer.

Incoming and outgoing products are assessed before departure and quality is monitored throughout the chain. Our supply chain aims to maintain quality, both in appearance and taste, from harvest to consumer use.

Our own TEELTLOCATIONS

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Continuity in availability

With multiple large-scale cultivation locations across the Netherlands to Senegal, we ensure optimal risk spreading and availability assurance. We focus on optimal growing conditions per crop, such as soil quality, climate, water availability and labor force. We also guarantee continuity in availability by deploying road, sea or air transport.

Food Safety

Food safety is our top priority. Our team of professional agronomists has years of cultivation experience and supervises all technical aspects of cultivation. In doing so, we place maximum focus on food safety.

self-cultivation certifications